LACTIPLUS

Description
Food supplement in capsules based on a probiotic strain (Lactobacillus gasseri LA806).
Lactiplus contains the lactic acid bacteria Lactobacillus gasseri LA806 at a concentration of 10 billion microorganisms per daily dose. The probiotic strain in Lactiplus is selected by PiLeJe and registered with the National Collection of Microorganism Cultures (CNCM).

Ingredients
Preparation of lactic ferments (corn starch, lactobacillus gasseri LA806; anti-caking agent: magnesium salts of fatty acids), vegetable capsule in hydroxypropyl-methylcellulose.

Average values	for 2 capsules
Lactobacillus gasseri LA806	10x10 9

How to use
Take 2 capsules daily, 20 minutes before a meal, with a glass of water. We recommend continuous use for at least 4 weeks.

Warnings
Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age.

Conservation
Store in a cool, dry place.
The minimum durability date refers to the product in its intact packaging and stored correctly.
Shelf life of intact packaging: 24 months.

Format
56 capsules.

Cod. 100858