Feroglobin B12 syrup, 200 ml, Vitabiotics

Feroglobin B12 syrup, 200 ml, Vitabiotics

Properties:

• Food supplement with iron, zinc and B vitamin complex, nutrients that contribute to the formation of hemoglobin and red blood cells. Contains Swiss alpine malt extract, honey and natural fruit extracts.
• Syrup with a pleasant taste of orange and honey.

Ingredients:

• Unique formula containing an organic form of iron citrate complex (7mg/5ml) that increases the absorption of iron and zinc, complex of B vitamins, folic acid, zinc, copper, manganese, Swiss alpine malt, honey, fruit extract
• Iron contributes to the formation of red blood cells (erythrocytes), hemoglobin and provides energy to the body.
• Iron and vitamin B6, B12 to reduce the risk of anemia and provide energy to the body.
• It does not attack the stomach, it has no adverse effects

Feroglobin syrup can be administered to the whole family!
Mostly:
- Children, after the age of 3 years
In Romania, iron deficiency anemia has a prevalence of 46-51% in children over 1 year old!
- People with established anemia or iron deficiency
- Women during the menstrual cycle, contribute to the formation and replacement of menstrual losses
- People with an unbalanced diet who do not ensure their iron needs from food
- During pregnancy and breastfeeding, to maintain the normal level of hemoglobin and red blood cells in both the mother and the future child
- People with intestinal and digestive bleeding, blood donors, people with gluten enteropathy, vegetarians and performance athletes,
- Children and adolescents during the growth period for a normal appetite and for a neuropsychic development (especially due to the inadequate food regime they are tempted to adopt)
- Breastfed infants do not require iron supplements, because breast milk contains a sufficient amount of this macroelement (if the mother has an optimal nutritional status), but the menu of babies over 8 months old should contain iron supplements.

To remember!
Even in the absence of anemia, iron deficiency, once established, has negative consequences on the child's development, generating:
- decreasing cognitive performance, affecting the behavior and physical development of infants, preschool and school children. The involvement of iron deficiency in the development of ADHD is discussed in the scientific world.
- altering the immune status and influencing morbidity through infections in all age groups.
- affecting the energy consumption at the muscular level and, implicitly, the physical capacity, the work performance of adolescents.

Administration method:

• Adults (women and men): 1 lgt x 2/day (5 ml x 2/day)
• Children 3-6 years: ½ lgt x 2 /day (2.5 ml x 2 /day)
• Children 7-12 years: 1 lgt x 1-2 /day (5 ml x 1-2 /day)
• During menstruation or pregnancy: 1 lgt x 3 /day

Presentation:
200 ml