Description
Gluten-free red lentil fusilli pasta, 250 g, Sam Mills
Properties:
- red lentil pasta rich in protein 26% is a natural gluten free product made only from red lentils;
- the unique production technique allows the pasta to keep its true al dente consistency, in addition to its unmistakable aroma;
- represents an important source of proteins and fibers for vegans, vegetarians or those who adopt a healthy lifestyle;
- they have a low content of carbohydrates, salt and no added sugar;
- they are healthy both for celiacs or those with gluten intolerance, as well as for children;
- they are made only from high-quality non-genetically modified (non-GMO) lentils and do not contain artificial ingredients, dyes, flavors, additives or preservatives.
Ingredients:
Red lentil flour.
Way of ussage:
Easy to prepare, by boiling in 8-10 minutes.
Precautions:
May contain traces of: rice, red lentils, peas, corn, quinoa.
Presentation:
250 g
Features
Product code | 33531 |
Category | Pasta, Healthy food, Gluten-free products |
Brand | Sam Mills |
Volume | 250 g |
Main ingredient | Red lentil flour |
Paste type | Fusilli |
Delivery from | Romania |
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