Delivery from Romania
Description
Gluten-free chickpea fusilli pasta, 250 g, Sam Mills
Properties:
- chickpea pasta rich in 25% protein is a natural gluten free product made only from chickpeas;
- the unique production technique allows the pasta to keep its true al dente consistency, in addition to its unmistakable aroma;
- represents an important source of proteins and fibers for vegans, vegetarians or those who adopt a healthy lifestyle;
- they have a low content of carbohydrates, salt and no added sugar;
- they are healthy both for celiacs or those with gluten intolerance, as well as for children;
- they are made only from non-genetically modified (non-GMO), high quality chickpeas and do not contain artificial ingredients, dyes, flavors, additives or preservatives.
Ingredients:
Chickpea flour.
Way of ussage:
Easy to prepare, by boiling in 6-8 minutes.
Precautions:
May contain traces of: rice, red lentils, peas, corn, quinoa.
Presentation:
250 g
Features
| Product code | 33532 |
| Category | Pasta, Healthy food, Gluten-free products, Vegan Products |
| Brand | Sam Mills |
| Volume | 250 g |
| Main ingredient | Chickpea flour |
| Paste type | Fusilli |
| Delivery from | Romania |
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