Delivery from Romania
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Description
Lasagna sheets, 250 g, Le Veneziane
Gluten-free lasagne sheet pasta - ready to bake and egg-free.
Method of preparation:
The lasagna sheets are ready to prepare, they do not require precooking.
Prepare a base with tomato juice and meat (or use a ready-made gluten-free base) and a very runny bechamel sauce.
Pour a little tomato sauce into the pan, arrange the layers of dry lasagna sheets, pouring tomato juice with meat and bechamel over each layer.
Make 5 layers, and on top of the last layer put a lot of grated cheese and a little butter.
Bake at 220 degrees Celsius for 20 minutes. Leave aside for 10 minutes before consuming.
Nutritional values for 100g product:
Energy: 1546 kj / 364 kcal
Protein: 6.59g
Carbohydrates: 80.71 g; of which sugar 0.63g
Fat: 1.41 g; of which saturated fat 0.31g
Country of origin:
Italy
Ingredients:
corn flour 55%, rice flour. May contain traces of soy. 55% corn flour, rice flour. May contain traces of soy.
Presentation:
250 g
Features
| Product code | 113215 |
| Category | Gluten-free products, Diet and Nutrition, Healthy food, Pasta |
| Brand | Le Veneziane |
| Volume | 250 g |
| Delivery from | Romania |
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