Description
Mung beans, 500g, Herbal Sana
Added to salads, sandwiches, pan-fried dishes or can be served as a crunchy side dish.
Cooking method:
boil one part of beans with two to three parts of water. Boil on low heat for approx. 20-30 minutes or until soft enough. Mung beans, unlike other legumes, do not require soaking before cooking
Nutritional information:
Average values /100 g
Energy value 1302kJ/315kcal
Fat 1.6 g
Of which saturated fatty acids 0.2 g
Carbohydrates 45.9 g
Of which sugars 2.7 g
Fiber 15.7 g
Protein 21.4 g
Salt 0.05 g
Precautions:
May contain traces of: almonds, hazelnuts, peanuts, walnuts, mustard, sesame seeds, gluten.
Ingredients:
mung beans. They can be cooked in various ways or they can be sprouted. Mung bean sprouts can be used in both hot and cold dishes.
Presentation:
500g.
Features
Product code | 110296 |
Category | Beans, Cereals |
Brand | Herbal Sana |
Volume | 500 g |
Delivery from | Romania |
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