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Pasta Eco Cappelli D'Angelo from durum wheat, 250 gr, Iris
Description
Eco Cappelli D'Angelo durum wheat pasta, 250 gr, Iris
A third of the world's population depends directly on wheat for their daily diet. The wheat grain is considered a true vegetable "egg" due to its nutritional content, but only when consumed in its whole form.
Boiling time: 2-3 minutes.
Information
Made in Italy
Allergens: gluten, may contain traces of eggs.
Weight: 250g
ingredients
Organic semolina flour from durum wheat, water.
Ingredients from organic farming.
Nutritional Statement:
100g of product contain on average:
Energy values: 1489 kJ / 351 kcal
Fats: 1.5g (of which saturated fats 0.4g),
Carbohydrates: 72.1g (of which sugars 4.3g),
Protein: 11g,
Salt: 0.003g.
Agriculture Italy
Ecological certificate IT BIO 006, controlled operator NC 300
Method of use: Boiling time: 2-3 min.
Manufacturer: ASTRA Bio
Features
| Product code | 51281 |
| Category | Pasta, Healthy food |
| Brand | Iris |
| Volume | 250 g |
| Delivery from | Romania |
Pasta Eco Cappelli D'Angelo from durum wheat, 250 gr, Iris
Pasta Eco Cappelli D'Angelo from durum wheat, 250 gr, Iris
Delivery from Romania
12 - 14 Aug
Guaranteed delivery from Romania: 12 - 14 August
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Pasta Eco Cappelli D'Angelo from durum wheat, 250 gr, Iris€ 3,90Quantity: -
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